Skip to main content

Events Search and Views Navigation

Event Views Navigation

Today

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series February 15, 2026, 1:00-3:00 March 15, 2026, 1:00-3:00 April 19, 2026, 1:00-3:00 Registration Link Foraging is a year-round adventure in Tennessee. This series, with...

  • How to Make Your Own Bone Broth

    How to Make Your Own Bone Broth:  step by step. Date: Saturday, February 28, 2026 Time: 10 - 11:30 am Cost:  $45 includes instructions, all supplies, and a pint of...

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series March 15, 2026, 1:00-3:00 pm April 19, 2026, 1:00-3:00 pm Registration Link Foraging is a year-round adventure in Tennessee. This series, with life-long forager...

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series April 19, 2026, 1:00-3:00 Registration Link Foraging is a year-round adventure in Tennessee. This series, with life-long forager Pandy Upchurch, will explore the many...

  • Canning 101: Preserve Your Own Healthy Food

    Canning 101:  Preserve Your Own Healthy Food Saturday, April 25, 10 am - 12 noon Cost $45, which includes all supplies and instructions Registration Link In the Canning 101 Class,...

  • Canning 101: Preserve Your Own Healthy Food

    Canning 101:  Preserve Your Own Healthy Food Saturday, May 9th, 10 am - 12 noon Cost $45, which includes all supplies and instructions Registration Link In the Canning 101 Class,...

  • Canning 101:  Preserve Your Own Healthy Food

    Canning 101:  Preserve Your Own Healthy Food Saturday, June 13th, 10 am – 12 noon Cost $45, which includes all supplies and instructions Registration Link In the Canning 101 Class,...

  • Canning 101:  Preserve Your Own Healthy Food

    Canning 101:  Preserve Your Own Healthy Food Saturday, June 27th, 10 am – 12 noon Cost $45, which includes all supplies and instructions Registration Link In the Canning 101 Class,...

  • Southern Sourdough Bread and Cinnamon Rolls Class

    The smell of fresh-baked bread is hard to resist…especially sourdough!  Have you always wanted to learn how to make your own Sourdough Bread and Cinnamon Rolls that you can serve...

  • Southern Sourdough Bread and Cinnamon Rolls Class

    The smell of fresh-baked bread is hard to resist…especially sourdough!  Have you always wanted to learn how to make your own Sourdough Bread and Cinnamon Rolls that you can serve...