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  • Sold Out – Southern Sourdough Bread Class

    Although the November 1st class is sold out, there are two other classes on Nov 8th and 15th.  We also have an online sourdough class with unlimited views. The smell...

  • Southern Sourdough Bread Class

    The smell of fresh-baked bread is hard to resist…especially sourdough bread!  Have you always wanted to learn how to make your own Sourdough Bread and Cinnamon Rolls that you can...

  • Southern Sourdough Bread Class

    The smell of fresh-baked bread is hard to resist…especially sourdough bread!  Have you always wanted to learn how to make your own Sourdough Bread and Cinnamon Rolls that you can...

  • Southern Sourdough Bread Class – Private

    The smell of fresh-baked bread is hard to resist…especially sourdough bread!  Have you always wanted to learn how to make your own Sourdough Bread and Cinnamon Rolls that you can...

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series February 15, 2026, 1:00-3:00 March 15, 2026, 1:00-3:00 April 19, 2026, 1:00-3:00 Registration Link Foraging is a year-round adventure in Tennessee. This series, with...

  • How to Make Your Own Bone Broth

    How to Make Your Own Bone Broth:  step by step. Date: Saturday, February 28, 2026 Time: 10 - 11:30 am Cost:  $45 includes instructions, all supplies, and a pint of...

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series March 15, 2026, 1:00-3:00 pm April 19, 2026, 1:00-3:00 pm Registration Link Foraging is a year-round adventure in Tennessee. This series, with life-long forager...

  • Foraging: Wild Edible Series

    Stoney Creek Farm Wild Edibles Series April 19, 2026, 1:00-3:00 Registration Link Foraging is a year-round adventure in Tennessee. This series, with life-long forager Pandy Upchurch, will explore the many...