Canning 101 – Preserving Your Own Healthy Food
Cancelled -Canning 101 - Preserving your own Healthy Food Saturday, April 18th, 10 am - 12 noon This Canning Class will concentrate on making your own unique canned goods for...
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preserving food
Sold Out – Canning 101: How to Preserve Your Your Own Healthy Food
Stoney Creek Farm 4700 Coe Ln., Franklin, TN, United StatesSold Out - Canning 101: Preserve Your Own Healthy Food April 10th, 2021 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101...
Sold Out – Canning 101: How to Preserve Your Own Healthy Food
Sold Out - Canning 101: Preserve Your Own Healthy Food May 15th, 2021 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101...
Sold Out – Canning 101: How to Preserve Your Own Healthy Food
Sold Out - Canning 101: Preserve Your Own Healthy Food July 17, 2021 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101...
Canning 101: Preserve Healthy Food
Canning 101: Preserve Your Own Healthy Food Saturday, May 11, 10 am - 12 noon Cost $40, which includes all supplies and instructions In the Canning 101 Class, Leigh Funderburk...
Sold Out – Canning 101: Preserve Your Own Healthy Food
Although this class is sold out, we have an online class on our website and another in-person class on July 13th. Canning 101: Preserve Your Own Healthy Food Saturday, June...
Dehydration and Freeze-Drying Food with Dr. Carol Batey Prunty
Would you like to know how to preserve food that will provide nutrition for you and your family, for many years to come? For example, dehydrated vegetables can be turned...
Sustainable farming produces quality food products using methods that help preserve the environment, while protecting public health, and animal welfare.
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