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Also discussed are all the processes for Jelly & Jams, Pickling, and Drying Herbs and fruit. You will also be able to see all the ingredients and equipment needed to preserve almost every type of product for your pantry or freezer!
If you have questions or need further information, simply email Leigh at email@example.com
Register for the class by clicking the button below:
Stoney Creek Farm
(615) 591 0015
4700 Coe Ln
Franklin, TN 37064
Sustainable farming produces quality food products using methods that help preserve the environment, while protecting public health, and animal welfare.
© 2020 Stoney Creek Farm.