Southern Sourdough Bread and Cinnamon Rolls Class
This Class is FULL. Please check out another class on Saturday, November 9th. The smell of fresh baked bread is hard to resist...especially sourdough bread! Have you always wanted to...
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Wine Making Class – FULL
There are lots of ways to make wine at home, but Beth and Joe Moran can show you the step-by-step method to produce delicious wine without having to buy expensive...
Canning 101: How to Preserve Your Own Healthy Food
Canning 101: Preserve Your Own Healthy Food August 1, 2020 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101 Class, Leigh Funderburk...
Sold Out – How to Grow Mushrooms with Anna Dellapenta
This Class is Sold Out...so check out our other classes this Fall. If you have questions, send an email to stoneycreekfarmtennessee@gmail.com. How to Grow Mushrooms with Anna Dellapenta Saturday, October...
Hymnal Angels – Sustainable Holiday Craft
As a sustainable farm, we are always looking for ways to re-purpose old items for new uses and beautiful gifts. The Hymnal Angel project re-purposes unused or out of date...
Sold Out – Canning 101: How to Preserve Your Own Healthy Food
Sold Out - Canning 101: Preserve Your Own Healthy Food May 15th, 2021 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101...
Sold Out – Canning 101: How to Preserve Your Own Healthy Food
Sold Out - check out the July 17th class Canning 101: Preserve Your Own Healthy Food June 12, 2021 10 am - 12 noon Cost $35, which includes all supplies...
Sustainable farming produces quality food products using methods that help preserve the environment, while protecting public health, and animal welfare.
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