Learn How to Prevent, Arrest and Reverse Chronic Disease
Learn how to prevent, arrest and reverse chronic disease in this 2 hour information filled class!
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Gardening (without pesticides) 101 Class
Gardening (without pesticides) 101 Class This class has been cancelled due to the coronavirus. Sorry for the inconvenience! Always wanted to have a garden, but just don't know how? Or...
Canning 101 – Preserving Your Own Healthy Food
Cancelled -Canning 101 - Preserving your own Healthy Food Saturday, April 18th, 10 am - 12 noon This Canning Class will concentrate on making your own unique canned goods for...
How To Grow Your Own Microgreens and Sprouts!
Microgreens are young vegetable plants harvested anywhere between 7 – 21 days after germination. They pack a punch of dense nutrients—antioxidants, vitamins, minerals, you name it! The nutrition can give...
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How to Make Kombucha, the Healthy Tea
Why spend large amounts of money on Kombucha at the grocery store, when you can easily make your own, for pennies on the dollar. Learn about the healthy benefits of...
Canning 101: How to Preserve Your Own Healthy Food
Canning 101: Preserve Your Own Healthy Food August 1, 2020 10 am - 12 noon Cost $35, which includes all supplies and instructions In the Canning 101 Class, Leigh Funderburk...
Sold Out – 3rd Southern Sourdough Bread and Cinnamon Rolls Class
This Class is Sold Out! Thanks for your interest and please let us know if you have any questions about our classes at the farm: stoneycreekfarmtennessee@gmail.com. The smell of fresh...
Sustainable farming produces quality food products using methods that help preserve the environment, while protecting public health, and animal welfare.
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