Date(s) - 05/05/2018
10:00 am - 11:30 am
Certified tea and etiquette consultant, Jennifer Stowe, travels throughout Mid-TN giving presentations on all topics relating to tea. She owns and operates a small tearoom in Campbellsville and is founder of the Mid-TN Tea Association. Jennifer has brewed Kombucha for years and loves to share her passion with Kombucha, her fermented tea. By attending her class, you will receive a starter kit to begin your fermenting journey. She will cover the following topics:
- Healthy Kombucha and its effects your immunity system and metabolism
- The process of brewing Kombucha
- Continuous Brew
- Making Kombucha for pennies on the dollar (instead of $3 a bottle at the store).